RECIPES
Ingredients 6 lamb chops with bone 1 tbsp olive oil 1 tbsp butter 1/4 cup chopped green onions with tops 2 tbsp balsamic vinegar 1/4
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Ingredients 6 pork chops 1/4 cup favorite southern whiskey 1/2 cup soy sauce 1/8 cup lemon juice 1 tbsp chili powder 1 tbsp brown sugar
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Ingredients 4 cups apple cider 1/3 cup white wine 1/4 cup dark corn syrup 1/4 cup honey 1/4 cup soy sauce 1/4 cup apple cider
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Ingredients 4 (1-inch thick) Beef Strip Steaks(8-10 oz each) 2 large garlic cloves 1/2 tsp salt 1/2 tsp coarse black pepper 2 tbsp chili powder
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Ingredients 1/4 cup minced green onion or shallot 2 tbsp butter 1 large garlic clove minced well 1 cup white wine 1 tbsp flour 3/4
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Ingredients 4 boneless butterfly pork chops (4 to 6 oz each) 2 tbsp lemon juice 2 tbsp chopped parsley 1/2 tsp crumbled rosemary 1/2 tsp
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Ingredients 1-1/2 to 2 lb of ground chuck roast 1 egg (optional) 2 cloves of fresh minced garlic 4 burger buns or 8 pieces of
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Ingredients 1/2 cup beer 2 tbsp honey 1/4 cup vinegar (apple cider or red wine) 5 tbsp catsup 3 tbsp corn oil 1 tsp onion
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Ingredients 1 large chicken (3 lb or more) 2 tbsp oregano 1 tbsp cumin 3/4 cup lime juice 12 garlic cloves chopped 1-1/4 cup Worcestershire
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Ingredients 3 lb top round steak – 1-1/2 to 2 inches thick 1/2 cup softened butter 3 tbsp finely chopped horseradish 3 tbsp lemon juice
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Ingredients 6 tbsp butter 1/2 cup minced onion 1-1/2 cup cider vinegar 2-8 oz cans of tomato sauce 1/2 cup Worcestershire sauce 1 tsp of
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Ingredients 1 cup instant polenta (coarse corn meal) 2 tbsp olive oil 3 cups non-fat chicken stock 1/2 small red onion 1 clove garlic 1/2
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Ingredients 1-1/2 cups tomato ketchup 3/4 cup cider vinegar 1 tbsp brown sugar 1/4 tsp salt 2 tsp chili powder 2 cups water 4 stalks
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Ingredients 6 skinless, boneless chicken breast halves 1 -1/2 cup teriyaki sauce 1/2 cup lemon juice 2 tbsp minced garlic 2 tbsp vegetable oil (sesame
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Ingredients 4 filet mignon steaks – 1 to 2-inches thick (8 oz each – butterfly if 2 inches thick) four slices of lean bacon 4
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