The Ultimate American BBQ Sauce
Bring the essence of American barbecue to your kitchen with this BBQ Sauce Americana recipe! This tangy, smoky sauce strikes the perfect balance between sweet and savory, making it the ideal complement for ribs, chicken, burgers, and more. With a blend of classic ingredients and a hint of spice, this homemade sauce captures the true spirit of summer cookouts and backyard gatherings.
Whether you’re slathering it on grilled favorites or using it as a dipping sauce, this BBQ Sauce Americana is sure to elevate your meals. Let’s get cooking and unleash that barbecue magic!
Ingredients
- 2 tbsp melted butter
- 2 small onions
- 2/3 cup ketchup
- 2/3 cup water
- 8 tbsp brown sugar
- 8 tbsp Worcestershire sauce
- 1/3 cup A1 steak sauce (or similar product)
- 3 tbsp apple cider vinegar
- 1/4 tsp Louisiana hot pepper sauce
Preparation
- In saucepan, heat butter over medium-low heat.
- Chop onions and cook for 3 to 5 minutes until opaque.
- Stir in ketchup, sugar, Worcestershire sauce, steak sauce, vinegar, water, and hot pepper sauce.
- Bring to a boil; reduce heat and cook for 15 minutes, stirring occasionally.
- Using a brush or mop, apply to meat before and during the grilling or slow cooking process.
