Lamb Chops with Mint

Ingredients 6 lamb chops with bone 1 tbsp olive oil 1 tbsp butter 1/4 cup chopped green onions with tops 2 tbsp balsamic vinegar 1/4 cup chicken broth 2 tbsp fresh mint chopped salt (to taste) coarse ground black pepper   Preparation In a sauce pan over medium high heat, combine olive oil and butter. […]

Southwestern Leg of Lamb

Ingredients 1 leg of lamb (6 to 7 lb) boned, fat trimmed, and butterflied 2 tbsp vegetable oil 1 small white onion chopped 7 garlic cloves chopped 8 tomatillos, husked, rinsed, hulled and cut into quarters 1/4 cup dark tequila 2 cans (approx. 14 oz) of chipotle chili in adobo sauce, chopped 1 tsp salt […]

Herb and Garlic Lamb Chops

Ingredients 6 lamb chops 1/4 cup olive oil 1 tbsp fresh thyme, chopped 1 tbsp fresh basil, chopped 2 tsp fresh rosemary, chopped 2 cloves garlic, minced 1 tsp salt 1/4 tsp coarse black pepper   Preparation Combine olive oil, thyme, basil, rosemary, garlic, salt, and pepper in a bowl. Dip lamb chops into mixture […]